Kitchen
No substitutions.
The Classic – scrambled eggs, cheddar, ham, and spicy mayo served on an English Muffin | 8 |
Breakfast Quesadilla – scrambled eggs, brisket, white cheddar on a flour tortilla | 7 |
Veggie Burrito – scrambled eggs, chives, micro cilantro, fried potatoes, white cheddar, avocado | 10 |
All American Burrito – scrambled eggs, chopped bacon, yellow cheddar, tater tots w/ house made salsa | 10 |
Granola + Yogurt – house yogurt, commissary granola, seasonal fruit compote | 7 |
Monthly Drink Specials
Peach Espresso Spritzer – commissary blend espresso, house-made peach simple syrup, sparkling water and ice to create a brisk, refreshing summer beverage | 5.5 |
Sparkling Hibiscus Tea – a lively and refreshing blend of guayana and hibiscus flowers, lightly sweetened and poured over ice with sparkling water | 5.5 |
Pastries
Baked fresh daily.
Savory Biscuit | 5 |
Morning Bun | 5 |
Apple Streusel Muffin (v) | 3.5 |
Banana Bread (v) | 4 |
Chocolate Chip Zucchini (v) | 4 |
Chocolate Croissant | 4 |
Ham + Cheese Croissant | 6 |
Cookies and Cakes
Baked fresh daily.
Commissary Chocolate Chip | 3.5 |
German Chocolate (v) | 3.5 |
Confetti Cookie | 3.5 |
Flourless Chocolate Cake (gf) | 4 |